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Coffee and its impact on health

Students must use the two assigned articles. Provide an overall summary of each article and then compare how the two articles relate to each other. Importantly, include a more detailed narrative description of the assigned table/figure from each article. The narrative must provide sufficient explanation in order to show an understanding of the content of the table/figure without presenting the table/figure or a portions of the table/figure in the body of the report.

Article 1 – Table 2 — “A randomized trial to assess the potential of different beverages to affect hydration status: Development of a beverage hydration index;” Ronald J Maughan, Phillip Watson, Philip AA Cordery, Neil P Walsh, Samuel J Oliver, Alberto Dolci, Nidia Rodriguez-Sanchez, and Stuart DR Galloway; Am J Clin Nutr 2016 doi: 10.3945/ajcn.115.114769

Article 2 – Table 1 — “Nutrient-wide association study of 57 foods/nutrients and epithelial ovarian cancer in the European Prospective Investigation into Cancer and Nutrition Study and the Netherlands Cohort Study;” Melissa A Merritt, Ioanna Tzoulaki, Piet A van den Brandt, Leo J Schouten, Konstantinos K Tsilidis, Elisabete Weiderpass, Chirag J Patel, Anne Tjonneland, Louise Hansen, Kim Overvad, Mathilde His, Laureen Dartois, Marie-Christine Boutron-Ruault, Renee T Fortner, Rudolf Kaaks, Krasimira Aleksandrova, Heiner Boeing, Antonia Trichopoulou, Pagona Lagiou, Christina Bamia, Domenico Palli, Vittorio Krogh, Rosario Tumino, Fulvio Ricceri, Amalia Mattiello, H Bas Bueno-de-Mesquita, N Charlotte Onland-Moret, Petra H Peeters, Guri Skeie, Mie Jareid, J Ramon Quiros, Mireia Obon-Santacana, Maria-Jose Sanchez, Saioa Chamosa, Jose M Huerta, Aurelio Barricarte, Joana A Dias, Emily Sonestedt, Annika Idahl, Eva Lundin, Nicholas J Wareham, Kay-Tee Khaw, Ruth C Travis, Pietro Ferrari, Elio Riboli, and Marc J Gunter; Am J Clin Nutr 2016; 103: 161–7

Within the body of the report, when using a citation, cite only significant findings/statements and include the first author’s last name and year of publication – e.g., “(Elder 2007)”

In a reference section, include the title of the article, authors, and journal information as above (Articles must come from the American Journal of Clinical Nutrition)

In the text narrative, focus on describing at least one specific table/figure from each of the 2 pre-assigned articles
• Explicitly identify which table/figure is being described in your report
• Provide an overview of the selected table/figure
• Describe how the table/figure is relevant to the results of the research findings
• Include a comparison of the common themes and similarities/differences associated with the 2 pre-assigned articles
• Identify why the selected additional American Journal of Clinical Nutrition article is relevant to the report
• Provide a summary conclusion of your understanding about what you learned from all the source information

• Text length of more than 3 but fewer than 5 full pages
• Proper format includes double spacing, a font size no larger than 12 point, margins no greater than 1 inch, and an absence of pictures/graphs/tables
• The title and reference information do not count towards text length

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