Briefly summarize and personally evaluate important aspects of a selected food risk assessment. Critically evaluate the scientific, regulatory and commercial ramifications of the risk assessment. The following questions could be answered for the selected risk assessment: Was the science behind the assessment correct? Who was affected by the assessment and what regulatory changes were implemented? How were the regulations enforced? How was the risk communicated and received by the public? Did the public perception of the risk change or cause change? you can’t use website references only journal articles.